Lunch Menu

 

SMALL PLATES

Sauté Mussels 12
in a Ginger Cream Sauce

Crab Cake 13
Ravigote Sauce

Wild Boar Sausage Bruschetta 11
Tomato Caramelized Onions and Capers
with Grilled Flat Bread

Artichoke Spinach Dip 8
Served with Tandoori Naan Flatbread Chips

Panko Shrimp with Horseradish 11
Japanese Style Breaded Shrimp served with
Horseradish Dipping Sauce

Tuna Tartare 12
Fennel, Cucumber, Cilantro on a Corn Tortilla

Caesar Salad 6
Romaine Lettuce, Croutons, Parmesan
Cheese with Caesar Dressing

Today’s Soup 4

 

FORK & KNIFE

(Compliments of 2 Vegetables)

*Beef Tenderloin Frites  24
Grilled Asparagus and Steak Fries

Artichoke Spinach Stuffed Chicken 12
Mediterranean Sauce

Chicago Prime Pork Chop 18
Grilled Prime Pork Chop with a
White Wine Cane Glaze

Ribeye 19
Prime Steak with Peppercorn Sauce

Chilean Sea Bass 27
Seared and Topped with a Citrus Ponzu Glaze

Sesame Salmon 15
Topped with a Ginger Cream Sauce and Arugula

 

Veggies

Steak Fries / Rice Pilaf /  Spinach
Brussels Sprouts / Potato Fingerlings
Seared Broccoli / Fries $2

 

COMFORT

*Black Shrimp Carbonara  14
Blackened Shrimp, Penne Pasta, Pancetta, Chives,
Parmesan Cream Sauce
(add Egg Yolk N/C)

*Market Mac-N-Cheese  13
Infused in a Creamy Cheese Macaroni

*Shrimp with Grits  14
Local Yellow Grits, Sofrito, Green Onion

Salmon Pappardelle 16
Ginger Cream Sauce with Tomatoes, Basil and Parmesan

Linguine Shrimp Sauté 14
Linguine Tossed with our Blended Sauce of Capers,
Kalamata Olives, Pepperoncini, Spinach, Mushrooms,
Tomato and Olive Oil Topped with Sautéed Shrimp

Chicken Penne and Spinach Salad 11
A Fabulous Combination of Hot Penne Pesto with a
Fresh Spinach Salad Tossed with Balsamic Vinaigrette,
Cabbage, Jicama, Feta Cheese, and Pecans. Topped with
Crusted or Rosemary Grilled Chicken.

Turkey Meatloaf Lasagna 11
Turkey Meatloaf Layered with Lasagna Noodles Topped
with a Roasted Red Pepper and Spinach Marinara Sauce
Served with a Caesar Side Salad

Parmesan Crusted Chicken 12
Linguine Pesto or Marinara, topped with Panko Crusted
Chicken, Parmesan Cheese, Fresh Basil and Tomato

Penne Marinara 11
Penne Marinara topped with Rosemary Grilled Chicken,
Fresh Basil, Parmesan Cheese and Diced Tomatoes

Blackened Red Fish Picatta 14
Fresh Spinach, Linguine, tossed with our blended sauce of
Capers, Kalamata Olives, Pepperoncini, Mushrooms and
Lemon-Garlic Sauce

Wild Boar Linguine Pesto 13
Wild Boar Sausage, Linguine tossed with a Pesto of
Roasted Peppers, Garlic, Basil, Tomato, Olive Oil, Pine Nuts,
and Parmesan Cheese.
(Also available with Pappardelle pasta)

 

TANDOORI NAAN PIZZAS

Arugula 11

Wild Boar Sausage and Pepperoni 12
Julienne Peppers, Mozzarella, Basil,
Light Pesto Sauce, Parmesan

Sautéed Spinach Feta 10
Marinara Sauce, Mozzarella, Feta,
Sautéed Spinach, Onion, Garlic

Pesto Chicken 11
Mozzarella, Rosemary Grilled Chicken,
Tomatoes, Feta Cheese and Pesto Sauce

Garden 10
Pecans, Feta, Bell Peppers, Mushrooms,
Olives, Mozzarella and Pesto Sauce

Four Cheese 10
Gorgonzola, Mozzarella, Feta, Parmesan,
Tomato Basil Relish and Marinara Sauce

 

BURGER A LA CARTE

Old School Sweet Mesquite
New School Slow Dough
Chicago Flatbread Tandoori Naan
Substitute our non dairy spread or
sweet potato fries

*Chicken Pesto Club  11
Lettuce, Tomato, Onion, Bacon, Avocado
(Panko Crusted or Grilled Available)

*Cajun Club 11
Applewood Smoked Bacon, Turkey, Lettuce,
Avocado, Crispy Onions, Pepper Dispread Aioli

*American USA 11
Homemade Patty, Fried Egg, Bacon, Aged
American Cheese

Tenderloin Philly Cheese Steak 11
Grilled Onions, Bell Pepper, White Cheddar,
Mozzarella, Dispread on White Bread

Chopped Brussel Ice Burger 13
Bunless Angus Patty over Shredded Iceberg,
Brussel Sprout, Onions, Apple Smoked Bacon
Coleslaw Topped with White Cheddar, Roasted
Tomatoes, Avocado, Poblano with Jalapenos and
Steak Fries
(with Slow Dough Bun, N/C)

Crab Cake 13
Crab Cake Patty, Avocado, Charred Onion,
Poblano Pepper, Apple Smoked Bacon, and
Roastper Sauce

French Prime Pork Chop Burger 13
Pork Ribeye, Dry Aged White Cheddar,
Caramelized Onions and Truffle Tarragon
Mustard Aioli

Grilled Atlantic Salmon 14
Roasted Pepper Sauce, Arugula and Avocado

Seared Sushi Tuna (Tempura N/C) 12
Ahi Tuna, Roastper Sauce, Cilantro and Cabbage

Red Fish 13
Teriyaki Marinated Red Fish, Cilantro,
Red Cabbage, Roastper Sauce

Akaushi Japanese Wagu 14
White Dry Aged Cheddar, Caramelized Onions
and Truffle Tarragon Mustard Aioli

Kobe Japanese 13
Kobe Beef Patty with Mozzarella, Caramelized
Onions and Dispread
(Recommended withTruffle Tarragon  Mustard Aioli)

Bison Buffalo 12
Buffalo Meat (only 3% fat!), Mixed Green, Tomato,
Onions, Pickles and Dispread

Turkey 10
Turkey Patty with Mixed Green, Tomato, Onion
and Dispread

Garden 10
Fire-Roasted Corn and Rice Patty with Cilantro,
Fresh Spinach, Julienne Peppers, Feta and
Roastper Sauce

Parmesan Crusted Chicken 10
Arugula, Mozzarella, Onion and Dispread
(add pesto no charge)

 

Add ons

Truffle Tarragon Mustard Aioli 1 / Steak Fries 2
Sweet Potato Fries 2 / Apple Smoked Bacon 2
Gorgonzola Cheese 1 / Mozzarella Cheese 1
White Dry Aged Cheddar 1 /  Salad 2

 

PLATE OF GREENS

(all Salads Tossed with Flatbread Chips)

*Beet Caprese 11
Fresh Mozzarella, Beets, Basil, Beef Steak Tomatoes,
Balsalmic Reduction, Extra Virgin Olive Oil

*Arugula & Beets 11
Watercress, Curry Chickpeas, Goat Cheese,
Beets, Walnuts, Honey Goat Balsalmic
Add Chicken 3

Salmon Caesar 15
Caesar Dressing, Capers and Homemade Croutons

Blackened Red Fish Tostada 15
Blackened Red Fish Filet Over Black Beans,
topped with Lemon-Garlic Slaw,
Pico De Gallo, Feta Cheese

Seared Sushi Tuna Salad 14
Seared Ahi Tuna with Mixed Greens,
Cabbage, Jicama, Pecans in Pesto Vinaigrette

Sautéed Pesto Shrimp Salad 14
Sautéed Shrimp with Roasted Red Peppers and
Pesto served over Romaine with Cabbage,
Pecans and Pesto Vinaigrette

Rosemary Chicken Spinach Salad 11
Rosemary Marinated Grilled Chicken served over Fresh
Spinach with Raisins, Cabbage, Jicama, Feta, Pecans

Open-Faced Beef Tenderloin
Medallions on Rye Bread 11
Rye Toast, Dispread topped
with Medallions, Sautéed Spinach, Feta and Mozzarella
Served with a District Side Salad

Rosemary Grilled Chicken Caesar 10
Romaine, Mixed Green, Croutons and Parmesan tossed in
a  Caesar Dressing and topped with Rosemary Grilled
Chicken or Panko Crusted Chicken

Open-Faced Grilled Chicken on Rye Bread 11
Rye Toast, Dispread, Rosemary Grilled Chicken topped
with Sautéed Spinach, Feta and Mozzarella
Served with District Side Salad

Blackened Red Fish Salad 15
Blackened Red Fish Filet served over Romaine,
Mixed Greens, Cabbage, Diced Tomatoes, Celery, Jicama,
Pecans and Lemon-Garlic Vinaigrette

Panko Chicken Salad 12
Panko Breaded Chicken served over Romaine,
Mixed Greens, Cabbage, Celery, Diced Tomatoes,
Parmesan, Feta, Pecans and Lemon-Garlic Vinaigrette

 

Sweet Tooth

Vanilla Bean Creme Brulee 8
Topped with Fresh Fruit

Homemade Bread Pudding 6

Selection of Assorted Cakes 6

New York Style Cheesecake 6

*New Items on Menu

 
*Consuming raw or undercooked meats, poultry, seafood, shell sh or eggs may increase your risk of foodborne illness.
Prices subject to change without prior notice.